Nominated for this year’s World Beverage Innovation Awards, under ‘Best Technology Innovation’, atg UV Technology are leading experts in the design and manufacture of chemical-free UV disinfection systems for the food & beverage industry. Exhibiting at Brau Beviale in Nuremburg this November, where the awards ceremony will be hosted, the atg UV team will be showcasing the new Food & Beverage Collection.
As a market leading supplier to the food and beverage industry for over thirty years, atg UV are proud to have one of the largest and most specialised UV ranges, that has been carefully designed and engineered to match the requirements of the global food and beverage industry.
Unlike many manufacturers with a one design fits-all approach, atg UV have designed and engineered the new Food & Beverage collection to comprise five unique product ranges and over forty UV systems to solve the most complex and critical challenges in the industry today. With a large client base from Coca Cola to British Sugar, key experience of process applications, and a strong commitment to R&D, atg UV are the clear choice when guaranteed performance reliability and tailored engineering need to come as standard.
From independently 3rd party validated UV systems for process water, to specialised systems for applications such as de-chlorination and liquid sugar treatment, atg UV clients worldwide have benefited from the flexibility and tailored approach to UV design.
For further information on atg UV Technology’s latest product developments, please visit our stand this November at Brau Beviale on the 8th to 10th November in Hall 6, Stand 06.152 opposite the water treatment pavilion.
For more information on the awards, click here.